Panettone bread and butter pudding from The Great British Bake Off - Christmas (page 189) by Lizzie Kamenetzky and The Great British Bake Off

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dark rum for brandy.

  • KarinaFrancis on November 29, 2015

    Loved this so much I'm making it again next weekend! It was easily the best bread and butter pudding I've tried (and I've tried a few). I'm planning to freeze a panettone to make this for Christmas in July.

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