Apricot-walnut granola bars from The New Sugar and Spice: A Recipe for Bolder Baking (page 113) by Samantha Seneviratne

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • kateastoria on October 25, 2019

    Way too dry a mix, end result just crumbled into a granola type mix.

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