Banh mi baugettes from The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World (page 194) by Jessamyn Waldman Rodriguez

  • bread flour
  • active dry yeast

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mlbatt on December 07, 2020

    **"baguettes" is misspelled in the title**

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