Shrimp toast (Toast skagen) from Fire + Ice: Classic Nordic Cooking (page 17) by Darra Goldstein
- white bread
- crème fraîche
- dill
- mayonnaise
- red onions
- white pepper
- bay shrimp
- whitefish roe
-
EYB Comments
Can substitute sour cream for crème fraîche.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.