Walnut mashed potatoes from V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks -- From Artichokes to Zucchini (page 200) by Michael Anthony

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mharriman on March 20, 2020

    This was just okay - pretty bland, actually. I made it to go with a Giada De Laurentiis turkey meatloaf (with sun dried tomatoes, feta cheese) recipe that my husband and I love. The meatloaf, thankfully, was awesome. Won’t repeat the mashed potato recipe.

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