Crab cakes from Tom's Table: My Favourite Everyday Recipes (page 48) by Tom Kerridge
- spring onions
- red peppers
- ground cayenne pepper
- lemons
- parsley
- Tabasco sauce
- Worcestershire sauce
- breadcrumbs
- white crabmeat
- egg whites
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Lime & paprika mayo ; Cucumber, cumin & mint salsa
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.