Clam chowder from Tom's Table: My Favourite Everyday Recipes (page 52) by Tom Kerridge
- clams
- onions
- parsley
- potatoes
- milk
- pork scratchings
- lardons
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.