Scrambled curry tofu fried rice from Thug Kitchen Party Grub / Bad Manners Party Grub: For Social Motherf*ckers (page 32) by Thug Kitchen and Michelle Davis and Matt Holloway

  • toasted sesame oil
    Buy Now
  • green onions
  • Show all ingredients...

  • EYB Comments

    Can substitute olive oil for coconut oil, tamari for soy sauce, and chives for green onions.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: California citrus and almond salad; Roasted cauliflower and mushroom banh mi; High school-style hard lemonade

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute olive oil for coconut oil, tamari for soy sauce, and chives for green onions.

  • Dannausc on February 09, 2025

    I omitted the peas because I didn't have any on hand. Quite good; it grew on me. Not as good as shrimp fried rice for breakfast (my favorite breakfast!) but still worth a repeat. It was a bit of work for breakfast, but it did result in 6 hardy breakfast servings.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.