South American-style grain pot from Jamie Magazine, January 2016 (#65) (page 46)
- spring onions
- avocados
- red peppers
- carrots
- chillies
- ground cumin
- limes
- red onions
- cherry tomatoes
- fillet steaks
- sweet smoked paprika
- frozen sweetcorn
- cooked quinoa
- coriander stalks
- tinned black beans
-
EYB Comments
Can substitute rump steaks for fillet steaks.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.