Cabbage, apple and tarragon salad from Meat: Delicious Dinners for Every Night of the Week (page 318) by Adrian Richardson

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vanilla-grilled T-bone chops; Crackling-wrapped rolled loin of pork; Stuffed duck's neck sausage; Barbecued pickled pork chop with honey and caraway

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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