Black bean enchiladas with Pamela Jones's absolutely incredible roasted vegetable salsa from Passionate Vegetarian (page 343) by Crescent Dragonwagon

  • cilantro
  • garlic
  • onions
  • tomatoes
  • corn tortillas
  • tomatillos
  • jalapeño peppers
  • serrano chiles
  • ancho chiles
  • black bean flakes
  • Hungarian wax chiles

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Mockamole

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute poblano chiles for ancho chiles.

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