Tamale pie from Passionate Vegetarian (page 449) by Crescent Dragonwagon
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honey
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black olives
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EYB Comments
Can substitute store-bought tomato sauce for the book's "Basic wintertime Italian tomato sauce" specified in this recipe, cooked pinto beans or cooked black beans for ready-ground tofu, store-bought hot salsa for the the book's "Chou Chou's simple "Yer Cheating Heart" salsa" specified in this recipe, and cheddar cheese or non-dairy cheese for Monterey Jack cheese.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Brazilian rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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