Salt cod, chickpea and cherry tomato stew from Stewed! / Ultimate One Pot-dishes: A Feast of One-Pot Dishes, from Jambalaya to Bouillabaisse, from Curries to Tagines, to Boeuf Bourguignon and Beyond! (page 60) by Alan Rosenthal

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Soak salt cod for 24 hours in advance.

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