Basic rice pilaf from The Best International Recipe: A Home Cook's Guide to the Best Recipes in the World by Cook's Illustrated Magazine and Craig Von Foester

  • long grain rice
  • basmati rice
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jbuchman on May 28, 2019

    Perfect with chicken tikka masala from the same cookbook. Use authentic Indian basmati rice from an Indian market, if possible.

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