Vegetable & bean soup (Ribollita) from Florentine: The True Cuisine of Florence (page 139) by Emiko Davies

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Parmesan cheese rind for pancetta.

  • Lepa on December 12, 2023

    This seemed healthy and the adults liked it (but didn't love it). The kinds really disliked the texture. Not sure if we will repeat this. We did enjoy eating it with sliced raw onions, as suggested by the author.

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