Classic chocolate cake from Layered: Baking, Building, and Styling Spectacular Cakes (page 49) by Tessa Huff

  • almond extract
  • cocoa powder
  • granulated sugar
  • grapeseed oil
  • all-purpose flour
  • milk
  • coffee

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe can be used with most of the frosting and filling recipes in this book.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.