Vegetarian koftas from The Middle Eastern Vegetarian Cookbook (page 206) by Salma Hage

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Garlic-tahini dip

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the book's "Lebanese 7-spice seasoning" and "Tahini".

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