Whole wheat waffles from 101 Cookbooks by Heidi Swanson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute wheat germ for rolled oats.

  • anya_sf on February 28, 2022

    The recipe title, at least now, is actually The Best Waffles, not Whole Wheat Waffles. They aren't whole wheat, although they contain whole wheat plus oats. They were delicious, with a light texture, crisp exterior, and slightly chewy interior from the oats. They were a bit salty, but I liked the salty-sweetness when eating these with maple syrup. Half the recipe yielded 8 round waffles.

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