Almond-cardamom thins from Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar (page 91) by America's Test Kitchen Editors

  • butter
  • egg yolks
  • Show all ingredients...

  • EYB Comments

    Can substitute coconut sugar or granulated sugar for Sucanat.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute coconut sugar or granulated sugar for Sucanat.

  • SpatulaClark on March 18, 2020

    First disappointment from the book so far, perhaps because of granulated sugar? This variant was noted as being more crumbly than Sucanat sugar (main version), but not happy with the outcome. Biscuits are also so buttery that it 'fried' in the oven, and spice flavour is dulled. Measured ingredients carefully but biscuit tends to crumble.

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