Fresh green pea and native mint soup with native mint yoghurt from Wild Food: 100 Recipes Using Australian Ingredients (page 136) by Juleigh Robins

  • native mint (Australia)
  • chicken stock
  • Show all ingredients...

  • EYB Comments

    Can substitute vegetable stock for chicken stock, and mint for native mint.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetable stock for chicken stock, and mint for native mint.

  • e_ballad on April 13, 2020

    Takes literally 5 mins to prepare. While this book showcases Australian wild ingredients, dried mint can easily be substituted.

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