Cheesy jalapeño tuna casserole with potato chip topping from Cravings - Recipes for All the Food You Want to Eat (page 227) by Chrissy Teigen and Adeena Sussman

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Notes about this recipe

  • EatnCookFood on January 04, 2026

    This was good but too much work when there are similar tuna casseroles out there that are less work. Probably will not make again. It was tasty though.

  • shelbstirr on October 01, 2024

    This is one of my favorite things to make in the winter, the addition of jalapeño to tuna casserole is genius. Very good as is, but to make it healthier I use skim milk, 2c cheddar cheese mixed in and none of the cheese/chip topping.

  • Jviney on April 24, 2018

    I wanted to love this but it fell flat for me...super grateful to Chrissy for turning me on to the jalapeño chips, though. They’re delicious.

  • anya_sf on May 14, 2017

    I made 1/3 recipe for 2 people. Decadent comfort food! Just try to stop eating the leftover chips...

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