Thai crunch salad from Oh She Glows Every Day: Quick and Simply Satisfying Plant-Based Recipes (page 101) by Angela Liddon

  • green onions
  • red peppers
  • carrots
  • cilantro
  • garlic powder
  • fresh ginger
  • limes
  • maple syrup
  • romaine lettuce
  • tamari
  • avocado oil
  • firm tofu
  • raw almonds
  • EYB Comments

    Can substitute cucumbers for red peppers, and basil for cilantro.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cucumbers for red peppers, and basil for cilantro.

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