Peanut butter lover's chocolate tart from Oh She Glows Every Day: Quick and Simply Satisfying Plant-Based Recipes (page 237) by Angela Liddon

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Peanut butter caramel sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Frogcake on April 29, 2018

    Delicious! Definitely serve with the caramel sauce. Lots of compliments on this one. One small adaptation that I made: My crust sides were not high enough to accommodate all of the filling. I filled the pie as much as I could without overflowing, froze it for about two hours and then topped off with the remaining filling. I then put it back in the freezer for three hours.

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