Strawberry cupcakes from Butter & Scotch: Recipes from Brooklyn's Favorite Bar and Bakery (page 21) by Allison Kave and Keavy Landreth

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • meggan on May 31, 2021

    Very dense. These took much longer to bake than 20 minutes. Cut the sugar in half for the frosting. Everyone enjoyed.

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