Sausage and cheese frittata from The Instant Pot® Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals (page 29) by Laurel Randolph

  • sour cream
  • eggs
  • cheddar cheese
  • sausage meat
  • EYB Comments

    See recipe for flavor variations.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for flavor variations.

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