Fitzrovia buns from Honey & Co: The Baking Book (page 60) by Sarit Packer and Itamar Srulovich
- mahleb
- caster sugar
- vanilla pods
- pistachio nuts
- butter
- glucose
- yeast
- dried sour cherries
- strong white bread flour
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.