Microwave fish curry from Good Food (page 33) by Anneka Manning

  • English spinach
  • coriander leaves
  • fish sauce
  • fresh ginger
  • jasmine rice
  • Thai green curry paste
  • firm white fish fillets
  • coconut cream

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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