Shanghai-style dolmades from The World in Bite Size: Tapas, Mezze and Other Tasty Morsels (page 165) by Paul Gayler

  • cooked rice
  • minced pork
  • Show all ingredients...

  • EYB Comments

    Can substitute bok choy, spinach or white cabbage for Chinese white cabbage.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute bok choy, spinach or white cabbage for Chinese white cabbage.

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