Crispy gingersnaps from The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend (page 289) by Daphne Oz

  • ground cardamom
  • ground cinnamon
  • heavy cream
  • fresh ginger
  • ground ginger
  • molasses
  • nutmeg
  • all-purpose flour
  • butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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