Liquid Caprese – mozzarella with tomato and dashi broth from Great Italian Chefs by Francesco Apreda

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Start tomato water and tomato sponge a day ahead.

  • Acarroll on September 03, 2025

    Mine looked nothing like the picture but it was delicious. ?? would make again!

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