Chicken quesadillas with slow-roasted cherry tomatoes and roasted tomatillo salsa from Adventures in Chicken: 150 Amazing Recipes from the Creator of AdventuresInCooking.com (page 50) by Eva Kosmas Flores

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Notes about this recipe

  • Rutabaga on October 08, 2018

    The nice thing about these quesadillas is you can make the salsa, chicken, and tomatoes in advance, and then they come together in minutes when it's dinner time. I made it even easier by using a rotisserie chicken and sprinkling some chipotle powder directly in the quesadillas. I also used Oaxaca string cheese instead of queso fresco. All in all, it's a tasty quick meal.

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