Blueberry muffins from How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (page 693) by Mark Bittman

  • blueberries
  • ground cinnamon
  • cornmeal
  • eggs
  • milk
  • butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • IvyManning on July 07, 2018

    This recipe is awful. Flavorless, with a weird shiny crust. I'm giving this book away, too many duds.

  • Hannaha100 on April 09, 2017

    Made with rice milk and gf flour. The cornmeal added an interesting dimension but overall just OK. Baby was a fan. Don't last well.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.