Tasty bloody Mary from The Mighty Gastropolis: Portland: A Journey Through the Center of America's New Food Revolution (page 49) by Karen Brooks and Gideon Bosker and Teri Gelber

  • celery
  • celery seeds
  • horseradish
  • limes
  • vodka
  • Worcestershire sauce
  • tomato juice
  • chile flakes
  • pickled vegetables
  • Sriracha sauce
  • beef eye of round
  • Golden Mountain seasoning sauce
  • crisp-fried garlic

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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