Beetroot falafel with pittas from The Middle Eastern Kitchen: Authentic Dishes from the Middle East (page 11) by Rukmini Iyer

  • cucumbers
  • lettuce
  • mint
  • red onions
  • sumac
  • dried yeast
  • Greek yogurt
  • cumin seeds
  • beetroots
  • wholemeal flour
  • sea salt flakes
  • canned chickpeas
  • dark muscovado sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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