Smoky chilli rub from A Free Range Life: Celebrate Summer (page 40) by Annabel Langbein
- canned chipotle chillies in adobo sauce
- ground cumin
- limes
- dried oregano
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.