Chocolate-raspberry thumbprints from Dorie's Cookies (page 180) by Dorie Greenspan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ordinaryblogger on November 05, 2025

    This is a family favorite. I also use the dough to make the chocolate pecan cookies. Both are SO GOOD.

  • SheilaS on February 10, 2019

    These are made using the Do-Almost-Everything Chocolate on p 494. Super easy to make and pretty, too.

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