Devil's food wafflets with chocolate sauce from Dorie's Cookies (page 255) by Dorie Greenspan

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ShayLRoss on May 17, 2026

    I wanted a "cookie" that didn't need the oven and I needed to use up the rest of my buttermilk, and this was perfect. I opted to not make the sauce as I think the wafflete are good on their own. With my Belgian waffle maker, I set it for 3 minutes and did 2 tablespoons per quadrant.

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