Basic risotto from Vegan Under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker (page 78) by Jill Nussinow

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute carnaroli rice for Arborio rice.

  • louie734 on June 14, 2021

    One night after a 12 hour shift, I wanted something hot for dinner, and put a half-recipe of this in the IP before a shower. Frozen peas and a flurry of chopped parsley at the end made this a special treat - especially given how effortless this recipe is. As per usual, I subbed out a little water for a splash of whatever white wine is open.

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