Perfect potato pancakes from Cooking for Jeffrey: A Barefoot Contessa Cookbook (page 25) by Ina Garten

  • chives
  • potatoes
  • panko breadcrumbs
  • baking potatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on October 22, 2020

    These did not turn out great - not sure if I did something wrong. From 1/2 recipe, I got 24 pancakes even though I used well over a heaping tablespoon of batter for each. They absorbed a ton of oil and butter while frying and tasted greasy. I fried them slightly ahead and reheated per Ina's instructions; the reheated ones were slightly better. My son really liked them (flavor was decent), but I doubt I'll use this recipe again.

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