Limoncello vodka Collins from Cooking for Jeffrey: A Barefoot Contessa Cookbook (page 27) by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on May 20, 2017

    I made 1/8 recipe for 1 "normal" size drink. The salt-sugar rim is nice. I used meyer lemon, which is sweeter than regular lemon, so I reduced the syrup a bit. The drink had a nice, refreshing flavor, though I think I'd like a bit more tartness (perhaps that's the meyer lemon's fault). My proportions for 1 drink: 1.5 oz vodka 1 oz lemon juice 1/4 oz limoncello 3/8 oz sugar syrup 1.5 oz sparkling water

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.