Baked ziti with spinach and sausage from One-Pan Wonders: Fuss-Free Meals for Your Sheet Pan, Dutch Oven, Skillet, Roasting Pan, Casserole, and Slow Cooker (Cook's Country) (page 137) by Editors of Cook's Country Magazine

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Notes about this recipe

  • cynthia_lx08f9 on February 16, 2026

    A perfect meal when you’re busy. No chopping, just dumping. ?

  • tarae1204 on February 10, 2022

    This Dutch oven baked pasta recipe works well as written and incorporates lots of spinach. I used turkey sausage for the meat component. I like how the cheeses are both in and on the casserole.

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