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One-Pan Wonders: Fuss-Free Meals for Your Sheet Pan, Dutch Oven, Skillet, Roasting Pan, Casserole, and Slow Cooker (Cook's Country) by Editors of Cook's Country Magazine

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  • ISBN 10 1940352843
  • ISBN 13 9781940352848
  • Published Nov 20 2016
  • Format Paperback
  • Page Count 336
  • Language English
  • Countries United States
  • Publisher America's Test Kitchen

Publishers Text

Cooking on busy weeknights is a heavy lift—it’s easy to be deterred by time-consuming prep before and a sink full of dirty dishes after. One-pan meals would be a great solution, if they didn’t result in bland, mushy food. The test kitchen solved these challenged to create One-Pan Wonders, a collection of inspired, family-friendly recipes for even the busiest home cooks.

We reimagined classic recipes, streamlined techniques, and honed in on high-flavor ingredients to create 138 fuss-free meals. Recipes are arranged by cookware type, from The Skillet (with recipes such as Roasted Chicken and Stuffing and New York Strip Steaks with Crispy Potatoes and Parsley Sauce), The Dutch Oven (with recipes such as Chicken Stew with Cheddar Biscuits and Quinoa and Vegetable Stew), and The Casserole Dish (including Deviled Pork Chops with Scalloped Potatoes and Hands-Off Spaghetti and Meatballs).


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