Rainbow salad platter (Akla mishakkila) from The Taste of Egypt: Home Cooking from the Middle East (page 45) by Dyna Eldaief
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baby capsicums
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tomatoes
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EYB Comments
Can substitute crackers of your choice for bread of your choice, cured meats of your choice for cooked meats of your choice, radishes for onions, baba ghanoush for hummus bi tahini, and baby spinach for rocket.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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