Easiest one-pot pasta and broccoli from Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow Cooker Recipes (page 238) by Gina Homolka and Heather K. Jones

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Wilmavl on September 27, 2020

    It was a little bland, needs something to spice it up

  • southerncooker on February 08, 2019

    I made enough for just one and no one else would eat it. I had all ingredients on hand and it made for a quick and tasty lunch.

  • Skamper on January 27, 2018

    I thought this was pretty good for a very quick easy weeknight supper. M thought it was a bit bland and would have been better with marinara. Used banza chickpea pasta.

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