Soy and ginger noodles with eggplant and chilli from The Salad Book: Substantial Main-Course & Vibrant Side Salads for Every Season (page 156) by Belinda Jeffery

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lou_weez on October 09, 2018

    These noodles are slurperlicious!!! The marinade/dressing is divine and the whole thing was easy enough to throw together after work.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.