The simple but perfect pancake from The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook (page 3) by King Arthur Flour

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rionafaith on September 19, 2016

    p. 3 -- The title is accurate. Easy to halve the ingredients to feed only two people, and the batter is a perfect consistency (I often find them too thick for my taste and end up thinning a bit with more milk -- not so with this one). Good basic recipe.

  • twoyolks on January 10, 2016

    These are simple but flavorful and easy pancakes.

  • milgwimper on September 18, 2014

    This was nice, and easy to make with kids. It is also pretty forgiving. We made these years ago and I remember being enthusiastic after eating them, but I might have to go back into the kitchen and try these again.

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