Carrot-ginger-raisin muffins from The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook by King Arthur Flour

  • carrots
  • sour cream
  • crystallized ginger
  • raisins

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • gstaples on October 16, 2011

    These were quite good and light, didn't add raisins this time. But will make again, might try with some pineapple or coconut or both. Did add some cinnamon and nutmeg. Also grated about 2 teaspoons of fresh ginger and not the ginger that it called for.

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