Chocolate-pecan pie from The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook by King Arthur Flour

  • chocolate chips
  • pecans
  • refrigerated pie crust
  • canned whipped cream

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nancith on August 16, 2014

    This pie is very easy to put together, and tastes somewhat like a standard pecan pie with chocolate chips added. It was not a very attractive pie before being cut into as the top became mottled and brown, looking over-baked even though it wasn't.

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