Smoked salmon extravaganza from New Irish Cookery: 140 New and Traditional Recipes Using the Best Produce from Ireland (page 81) by Paul Rankin and Jeanne Rankin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • wester on September 16, 2020

    The headnote said all ingredients had been chosen to complement each other both visually and in terms of flavor. Visually, yes. It was very pretty. In terms of flavor, not so much. There were too many flavors competing and they did not really come together to form a whole.

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