Marcus's turkey kheema sloppy Joe's from My Two Souths: Blending the Flavors of India into a Southern Kitchen (page 171) by Asha Gomez and Martha Hall Foose

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TrishaCP on March 24, 2022

    This was a quick and easy dinner with an arugula salad. The combo of the garam masala, pepper, and garlic powder was quite nice, though pretty subtle.

  • wcassity on July 07, 2018

    Okay but not great.

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